About the wine. I am a Laurent Perrier swilling Pinot Noir varietal snob. Grant Burge never stood a chance. Theirs is a Pinot Noir/Chrdonnay blend that tastes of slightly under ripe strawberries when well chilled, and a slight hint of peach when warmer. It is just too sharp for me. It is a very straight forward wine, but for the price point, it just isn't going to break the prosecco revolution that is currently taking over sparkling wine. I do see this as an alfresco wine. A slightly chilled bottle for a picnic maybe? It is winter, I can't help but dream of picnics.
We had fun with it.
A certain someone bought an evening dress
for a Ball next Saturday and
A certain someone bought an evening dress
for a Ball next Saturday and
a certain younger sister played dress-up and "Top Model"
as I was taking the pictures.
A good time was had by all.
as I was taking the pictures.
A good time was had by all.
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